3oz China Seasoning Storage Glass Jar

The expensive spices of high quality are always kept in glass containers. Plastic can be porous, allowing small amounts of air to enter and slowly deteriorate spices. While every spice has an expiry date, if it is properly stored and sealed, it can have a significantly longer shelf life than if it is not.

The expensive and high-quality spices are always stored in glass. Plastic can be porous, allowing in small amounts of air that slowly damage spices. While every spice has an expiration date if properly stored and sealed, the glass will extend its shelf life significantly.

You might also keep them in a cupboard or drawer, cover the jars with large opaque labels or use a curtain to cover them when not in use. In a nutshell, store your herbs and spices in clean, airtight containers, away from heat and light, and handle them thoughtfully.

This is a question many cooks are faced with at some point. After all, they're dry and they sit on the shelf, and you might think that they should last forever. But the facts are not that clear-cut. Spices do not expire in the same way that milk does nor do they become moldy or rotten in the same way fresh produce does.

Longer than Six Months.

Avoid using plastic containers as they may leach chemicals into your herbs; instead, use glass bottles. Keep these jars away from sunlight; instead, store them in a dark and dry place. Sunlight may ruin the potency of the herbs. To extend their life, you must store them in a cool and dry place.