Why Is The Square Olive Oil Glass Bottle A Must-Have For Your Commercial Kitchen?
Because a professional busy kitchen is professional, uniform, and tidy.
Say what you will about the food industry and its sometimes unsavory reputation, but one thing is certain: in order to be successful in this business, you need to keep your kitchen clean.
That means not just keeping your work area free of clutter and messes, but also making sure that everything has its place. And if you’re looking for something to help you get your kitchen organized, look no further than our Square Olive Oil Glass Bottle!
At first glance, it might seem like a simple product. And it’s true that there are many different ways to store olive oil in a commercial kitchen. But we believe that this particular bottle has an advantage over others because it’s so versatile. Not only does it look great on any countertop or shelf (it comes in four different colors!). It also allows you to store multiple fluids at once so any of your employees can access them quickly and easily! No complicated process like opening a bottle or moving through a refrigerated storage unit to pick it up each time you grab something.
The Square Olive Oil Glass Bottle is a must-have for any commercial kitchen, restaurant, or food truck. Why? Because a professional busy kitchen is professional, uniform, and tidy. And these bottles help you achieve that goal.
Here are some of the reasons why:
- 1) They’re square, so they look great in a square space.
- 2) They’re made from glass, which means they won’t break or dent like other materials like plastic or metal do when dropped or bumped into.
- 3) They’re easy to fill and clean because there are no narrow openings to deal with – just flip it over and rinse off the outside under your faucet!
- 4) They’re reusable for years and years on end!
How to Store Olive Oil For a Long Time?
Olive oil is one of the best oils for cooking, especially when you’re making savory dishes. It’s also a staple in many household pantries, so it’s good to know how to store olive oil properly. Olive oil can go bad, but you can extend its shelf life by storing it properly.
Olive Oil Storage Conditions:
The ideal temperature for storing olive oil is between 50°F and 60°F (10°C-15°C). The colder it gets, the better because it prevents oxidation or rancidity. However, if your kitchen is too cold or too hot, then find another place that’s not exposed to heat or sunlight for storing your olive oil.
You should keep your olive oil in a dark place away from direct sunlight because light can affect its taste and color. A dark glass container helps prevent this from happening.
Make sure your olive oil does not come into contact with any moisture as that could cause moldy growths on its surface as well as deteriorate its quality over time.
Olive oil contains antioxidants that help prevent oxidation. The more oxygen that comes into contact with your olive oil container, the quicker it will spoil.
So that means, in a commercial kitchen, you need bottles that are superior in terms of temperature, protection from light, and water resistance to store your olive oil in. Otherwise, your olive oil might not taste good anymore!
CUICAN’s Square Olive Oil Glass Bottle Features:
Glass bottles are obviously better for storing olive oil in commercial kitchens than plastic bottles. Because glass is nonreactive, it’s easy to see how much oil remains, and you can easily tell when it’s time to refill the bottle. Glass also keeps light out of the bottle, keeping your oil fresh and flavorful.
Here I recommend square olive oil glass bottles from CUICAN, a professional manufacturer in China. They better meet the advanced needs of commercial kitchens:
Available in an opaque glass bottle that protects from light:
The opaque design prevents light-sensitive products such as olive oil and vinegar from being affected by sunlight. It’s also good for products that are sensitive to heat, such as wine and oil.
Made of high-quality materials for long-term use:
The olive oil bottle is made of special thick borosilicate glass that can withstand heat and impact, so it can be used safely in kitchen conditions. The surface is coated with food-grade silicone oil, which makes it easier to clean and prevents dust or dirt from sticking to the surface. It also has an inert property that prevents chemical reactions with food ingredients inside it.
Can withstand heat and impact:
Because this olive oil bottle is made of borosilicate glass, it can withstand heat without cracking or breaking apart when heated up in a microwave oven or oven. This kind of material is widely used for making pyrex cookware because it is resistant to thermal shock (it does not break easily).
Inert glass is less prone to chemical reactions:
This is an important feature of the bottle, which can effectively prevent the reaction between the food and the container. The food storage containers made of glass are not toxic and tasteless, which is why they are widely used in commercial kitchens for storing food and beverages.
Stable non-slip base:
The base of the olive oil bottle is stable and can be placed on any surface without slipping. So when you pour out the oil you don’t need to worry about spilling it on the table or other surfaces around you. This makes it easy for you to measure exactly how much oil you need for each dish! In addition, this stability also helps prevent accidental spills when pouring out liquids from these bottles.
Square Olive Oil Glass Bottle Made of Borosilicate Glass is powerful:
The Square Olive Oil Glass Bottle is made of Borosilicate glass. This glass is better known as Pyrex, and it’s the type used in laboratory glassware.
Borosilicate glass is much more resistant to temperature changes, making it ideal for storing food products. It can also withstand high temperatures, which makes it perfect for cooking and baking purposes.
What is Borosilicate Glass?
Borosilicate glass is a special type of glass that contains boron oxide as an ingredient. It was first developed in 1903 by German scientist Otto Schott and his colleague Carl Zeiss.
Borosilicate glass has some unique properties that make it extremely useful:
It resists thermal shock well, meaning that it won’t crack or break when exposed to sudden changes in temperature — like being moved from your freezer to your kitchen countertop.
It’s stronger than regular soda lime glass (the kind found in most glasses) due to its higher thermal expansion coefficient (TEC). This means that borosilicate will not expand or contract as much when heated or cooled, making it less likely to break under stress from extreme temperature changes.
It can withstand high temperatures without becoming opaque or cloudy like regular soda lime glass. It can be heated to much higher temperatures than normal glass and is often used in laboratory glassware.
So CUICAN uses this kind of high-quality glass storage bottle to be very suitable for storing food. While you don’t have to worry about them producing harmful substances, they are not easily damaged by external forces.
Your Commercial Kitchen Must-Have Is The Square Olive Oil Glass Bottle From CUICAN!
If your commercial kitchen really needs a bottle that can store your olive oil for you, CUICAN’s square olive oil glass bottle will be a good choice for you. Because CUICAN is a professional glass bottle manufacturer, they will produce the bottles you need directly from the factory! This saves money and time! Because you can directly dock with the other party, you can get the goods quickly!
In addition, CUICAN has 10 glass bottle production lines, 10 glass production workshops, and 30 product assembly lines. It means that no matter what kind of glass bottles you need, CUICAN can provide them at any time! You don’t have to worry about quality problems or delays in production times!
Moreover, the CUICAN team consists of experienced engineers who have been working with glass products since they were young and know everything about them. They are able to help you with any questions or concerns you have about the products or services. So that you can get exactly what you want.